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Dairy-Free Pumpkin Spice Oat Milk Creamer

Real Pumpkin + Cinnamon + Vanilla + Oat Milk Coffee Cream
Course Breakfast
Keyword Coffee, Creamer, Dairy-Free, Paleo
Total Time 20 minutes

Ingredients

  • 2 cups (16 oz) Willa's Organic Barista Oat Milk
  • 1 Tbsp Pumpkin Puree
  • 1 tsp Pumpkin Pie Spice or Cinnamon
  • 1 Vanilla Bean (or 1 tsp Vanilla)
  • 1 tsp Liquid Stevia or Monk Fruit (optional)
  • 1 pinch Sea Salt

Instructions

  • Warm Oat Milk in a small saucepan over low heat
  • Slice Vanilla Bean lengthwise, Add to saucepan (or stir in Vanilla Extract)
  • Add pumpkin puree, spices, and sea salt
  • Gently simmer 15-20 minutes. Allow Vanilla and Spices to infuse into Oat Milk
  • Strain out vanilla bean pod and sweeten as desired
  • Store in a glass jar, refrigerate up to one week. (Or Freeze into individual ice cube tray servings)