Gluten-Free, Oat + Almond Maple Pumpkin Bread

Pumpkin is such a perfect pairing for gluten-free baking. Often, GF flours tend to be very dry and tasteless. However, pumpkin add moisture and gives breads, muffins, and cakes a “normal” texture.

I used a combination of Oat Flour (which is JUST ground whole oats) and Almond Flour (JUST almond meal). Many gluten-free flours use gums and starches. These are helpful for mimicking the binding quality of gluten, but I found unnecessary for this type of sweet bread.

The less-processed and closer-to-whole-food my diet can be, the better I feel.

This bread isn’t overly sweet, but I put chocolate on EVERYTHING…. so there was no exception here. I didn’t add them into the batter, but simply sprinkled sugar-free chocolate chips on top! Scrumptious!

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5 from 2 votes

Gluten-Free Almond + Oat Pumpkin Bread

One-bowl quick mix pumpkin bread using oat flour and almond flour.

Add chocolate chips on top!

Cook Time 40 minutes minutes

Ingredients

• 2 cups Whole Oat Flour (or 3 cups ground rolled oats)
• 1 cup Almond Flour (Almond Meal)
• 1 cup Pumpkin Puree
• ¼ cup Willa's Oat Milk
• ½ cup Maple Syrup (or Honey)
• 2 Eggs
• 1 tsp Vanilla Extract
• 2 tsp Cinnamon (or Pumpkin Pie Spice)
• ½ teaspoon Sea Salt
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ¼ cup Chocolate Chips (Optional, for topping)

Instructions

• Preheat oven to 350F.
• In a large bowl, whisk together eggs, pumpkin, oat milk, vanilla, and maple syrup.
• Mix dry ingredients: oat flour, almond flour, cinnamon, baking soda, baking powder and salt to combine evenly.
• Next, add the wet mixture to the flour mixture and mix until totally combined. The batter will be sticky.
• Line a bread dish with parchment paper. (Spray paper for even easier clean up). Add mixture to lined bread pan. Sprinkle chocolate chips on top if using.
• Bake for 40-45 minutes until inserted toothpick comes out clean.
• Let cool COMPLETELY before slicing.

Notes

This bread can be frozen. I prefer to slice, wrap individually and then freeze. Great individual serving to pull out and warm in oven! 

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