Faves: Food & Drink

MY FAVorite things:FOOD + DRINK Here you’ll find all my recommended products & brands. These are all things I love and use myself. Many of the links on this page are affiliate links where I earn a small commission on sales. This helps me keep the blog up and running (and better than ever!) BRANDS I BUY Willa’s Oat Milk – Get $10 off your first order! LMNT Electrolytes – FREE Sample Pack with order OatHaus Granola Butter – Free Shipping over $25 GROCERy/MEAL SERVICES Thrive Market – Get 25% off your first order Green Chef – $130 off First Delivery Amazon Fresh – View Current Deals   RETURN TO FAVORITES BY CATEGORY Instagram Facebook Pinterest Youtube FREE RESOURCES MY FAVES NUTRITION PDFS FREE DIGITAL DOWNLOADS WORK WITH ME JOIN THE LIST Enter your email below to get on the list for monthly updates from Kate (plus exclusive resources + meal plans!)  Email Subscribe You have been successfully Subscribed! Ops! Something went wrong, please try again.

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FREE RESOURCES

• FREE RESOURCES • FEATURED: GUT HEALTH PROTOCOL ◦ instant download ◦ instant download ◦ instant download ◦ instant download ◦ instant download MORE FREE PDFs Education is important to me! View my current freebies below and check back often for new releases. (pssst.. get on the email list for more)

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KateDaugherty : Functional Wellness

Functional Wellness // Welcome to the blog. Here, you’ll find my collection of recipes, musings, research, and life. I’m always learning and experiencing and sharing it all. I believe that health is a constant work-in-progress: a VERB not a noun. ——— I’m so glad you’re here. Learn More Get Deeper What is FUNCTIONAL nutrition? I define health by much more than what you eat and what you look like. I consider the system AS A WHOLE : how are your emotions? what are your passions? where do you find connection? F U N C T I O N A L wellness is about your ability to thrive in all aspects of life-  physiologically / structurally / mentally / emotionally  With nutrition, I take this to mean establishing a personal eating strategy that supports optimal well-being. Nothing is right for every person and the constant exploration is the beauty of our human existence.    My Approach TOPICS TO EXPLORE RECIPES LIFESTYLE NUTRITION ADVENTURE LATEST FROM THE BLOG All Post Adventure Movement Recipes Research Shopping Travel Wellness Chickpea Cookie Dough Bites (High-Fiber, High-Protein) May 5, 2022/Read More Spirulina vs Chlorella: Health Benefits + Recipes April 30, 2022/Read More Carrot + Tahini Breakfast Porridge April 24, 2022/Read More ” Nutrition should be personal. food is connection, food is community, food is love. find a personal eating style that moves you. ” kate daugherty Nutrition specialist 1-on- 1 NUTRITION SERVICES   I see patients in-person at my functional medicine clinic in Denver, CO and via Telehealth all over the country. I work directly with Dr. Mitchell Rasmussen, DC to investigate complicated autoimmune symptoms, immune dysregulation, hormone imbalance, and cognitive issues. We use advanced functional lab testing to work up cases and treat using nutrition and lifestyle medicine.     About The Facility Book Free Consult A Few of My Favorite Things Previous Next High-Quality SupplementsShop pharmaceutical-grade supplements at my online dispensary. It MATTERS how you buy the things you take! Shop HereThrive MarketMy favorite place to buy groceries (and the best prices on top brands!) Shop Thrive MarketWilla’s Oat MilkThe Cleanest oat milk you can buy. Willa’s Kitchen is doing it RIGHT. Buy Oat MilkClean BeautyDo you know what is in your personal care products? Makeup is notoriously toxic. Make better choices with BeautyCounter.Shop Clean Beauty SHOP ALL FAVEs Need Some Direction? Check out my on-demand PDFs specific for therapeutic diets like Autoimmune Protocol (AIP), Elimination Diet, and Low-FODMAP Diet. FREE RESOURCES Get In Touch Please fill out the form, so I can best help you. Facebook-f Pinterest

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Defining Popular Diets and Fads- from Carnivore to Macrobiotic

There are so many popular diets that range from ‘fad’ to ‘therapeutic’. Here’s my take on defining the parameters from a nutrition perspective. The world of ‘diets’ is WILD. There are so many eating patterns available; some with too-good-to-be-true promises and many with wonderful health benefits. As a nutritionist, I find merit and therapeutic usefulness in many ‘diets’ depending on your symptoms and concerns. I’m not here to tell you ONE diet is right for everyone.  Instead, I’ll help break down some popular diets and their ‘rules’ so you can make an informed decision about the best nutrition strategy FOR YOU. There is no established optimal diet for humans; but eating choices can drive us closer or further from health. Here’s a look at some popular diets and eating patterns: Anti-inflammatory: A primarily plant-based diet used to address chronic inflammation and associated health conditions such as type 2 diabetes and cardiovascular disease. An anti-inflammatory diet typically includes large amounts of phytonutrients and antioxidants. This is considered a sustainable long-term eating pattern. Gluten-free: A therapeutic diet adopted by individuals with celiac disease or gluten intolerance that excludes all gluten-containing grains such as wheat, barley, and rye. This may be a lifelong commitment for those who have a reaction to gluten. Due to cross reactivity, those who follow a gluten-free diet may also adhere to dairy-free, corn-free, and soy-free choices. Mediterranean: A traditional diet common among individuals living in the Mediterranean region that consists of fruits, vegetables, nuts, seeds, olive oil, and whole grains. The Mediterranean diet has a lot of similarities to an anti-inflammatory diet. It has been greatly studied due to the long life expectancy and health of people native to the region. Ketogenic (keto): A high-fat, very low-carbohydrate diet used to promote weight loss and address neurological conditions such as pediatric epilepsy. The keto diet doesn’t necessarily restrict any categories of foods, but requires food choice based on macronutrient ratio. Some individuals thrive on a ketogenic diet, while others don’t do as well. For women, a cyclical keto approach may be a better option. Paleolithic (paleo)/ Primal: A dietary pattern inspired by the diets of hunter-gatherers of the paleolithic era that consists of lean meats, fish, healthy fats, vegetables, and certain fruits. The Paleo movement gained traction in the Crossfit community. It has since evolved, with some paleo proponents changing the ‘rules’ around things like legumes. Carnivore: An extreme version of the paleo diet that focuses on ONLY animal-based foods. This means all meats, eggs, fish and shellfish, and some dairy. The carnivore diet is more of a therapeutic diet in that in limits all potential anti-nutrients from plants. It is actually quite simple, and with proper planning, does supply adequate nutrition. PLANT-BASED: A blanket term that may or may not mean a diet built exclusively from plants. The choice to eat plant-based may come from moral and ethical reasons as much as health. Often, a plant-based diet falls within one of these subcategories: Pescatarian: A primarily plant-based diet that eliminates most animal sources of protein except for fish and shellfish Vegan: A strictly plant-based diet that restricts all animal-sourced foods and products Vegetarian: A dietary pattern that restricts meat, poultry, and fish but allows other animal products such as dairy, eggs, and honey Macrobiotic: A vegetarian diet based on the principles of Zen Buddhism. This diet is rich in whole grains, legumes, and seasonal produce thought to balance the elements of yin and yang within. In studies, this diet has been shown to be unsafe for children (and nursing mothers!) and can result in nutritional deficiencies. Breaking Down Therapeutic Diets: Most of these popular diets are used on a short-term basis (2-9 months) for healing specific conditions. After the initial restriction, new foods are added in to resume a more balanced approach to food. Elimination: While there are many iterations of an elimination diet, most will limit the top allergens (dairy, eggs, wheat, and soy) followed by a systematic reintroduction to better understand how each food group affects physiology. Whole30: An elimination diet over a 30-day period that focuses on whole, unprocessed foods and minimal additives. The Whole30 has a psychosocial component, helping participants to break unhealthy eating patterns, stop stress-related and comfort eating, and reduce emotional food attachments. Autoimmune Protocol: An advanced elimination diet that restricts all grains, seeds, nuts, nightshade vegetables, legumes, dairy, and eggs. The AIP Diet has been studied as a treatment for Inflammatory Bowel Disease, Hashimoto’s Thyroiditis, and other autoimmune conditions. It closely mimics the Wahls Protocol, developed by Dr. Terry Wahls for the treatment of MS. Low-FODMAP: An elimination diet that limits fermentable carbohydrates. FODMAP stands for Fermentable Oligo- Di- and Mono-saccharides and polyols. This diet was developed at Monash University as a therapeutic intervention for IBS, SIBO, and other functional bowel disorders.  Low-Histamine: A diet that limits high-histamine foods. This diet is helpful for those with reactions to histamines (allergies). True histamine intolerance affects only about 1% of the population. However, this diet can be helpful for taming an overactive immune response. Specific Carbohydrate: A grain-free, sugar-free, lactose-free diet first developed by Dr. Sydney Haas for Inflammatory Bowel Disease (IBD). This diet is meant to help rebalance the gut microbiome and increase oral tolerance. Low-Glycemic: A diet that limits foods based on the glycemic index. The low-glycemic diet is a therapeutic intervention for Type II diabetes and heart disease. Anti-Candida: An elimination diet that limits simple sugars and other carbohydrates that feed the yeast species, Candida Albicans. This diet is a short-term intervention paired with anti-fungals to eradicate systemic yeast infections. Other Popular Diet Fads & Trends: Here are a few other diet trends you may have heard about… Celery Juice – The ‘Celery Juice Diet’ is really just a morning habit of drinking 16 ounces of fresh celery juice every morning. Introduced by The Medical Medium, and popularized by the likes of Goop and Well&Good, this trend claims to yield weight loss, lowered inflammation, and ‘restored health’. It’s nothing short

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Healthy Hormone Lifestyle Tips

The Lifestyle Habits You Need for Healthy Hormone Balance

Lifestyle habits are a huge component of healthy hormone balance. We live in a go-go-go time where we forget to honor ourselves. When we have poor stress-management, lack of movement, and a toxic environment it’s a recipe for hormone imbalance; manifesting as skipped periods, infertility, mood dysregulation, and general malaise. The five areas I look at that fall into ‘lifestyle’ include your diet, your exercise routine, your self-care, your sleep, and your environment. Poor performance in any of these areas can contribute to hormone issues that manifest as physical symptoms. Here are 5 categories of lifestyle habits for healthy hormone balance. 1 – Diet Your diet has a major impact on hormones. Start by eliminating any suspected food sensitivities or food allergies. If you’re not sure how to do that on your own, check out my Elimination Diet Guide. Next, start to evaluate the overall nutrient density of your diet. Choose real, whole foods. Eat plenty of high-quality protein, fats, and fiber. Do your best to ‘eat the rainbow’ daily to cover an array of phytonutrients. Incorporate Hormone-Healing foods like seeds, oysters, leafy vegetables, and legumes. Even when your nutrition is on-point, it may be useful to supplement with certain vitamins that are difficult to obtain from our diet. Things like Vitamin D, Magnesium, and Folate can fall in this category. Learn more about my top recommended supplements here. Lastly, make sure you stay hydrated! Aim to consume half your body weight in ounces or more, and drink to thirst. 2 – Movement Do your best to make movement a priority in and out of the gym. A successful exercise routine is any activity that you enjoy doing! This could be yoga, HIIT training, rowing, swimming, weight-lifting, or hiking. Don’t be afraid to change things up. There’s big power in listening to your cycle and adjusting workouts depending on how you’re feeling (a concept known as Cycle Syncing). A good start is adding movement after meals. Even a short, brisk walk can support cortisol and insulin balance. These hormones are tightly regulated by the liver and adrenal glands. Cortisol and Insulin are both involved in the endocrine system and will have downstream effects on sex hormones. Use your in-the-gym time to focus on resistance training. Even if it is just bodyweight resistance, this is important to increase/maintain muscle mass and support bone health. The more muscle you can build and preserve, the ‘hotter’ your metabolism will run. 3 – Stress Management / Self-Care Re-engage with yourself. Strive for balance, but recognize the natural cyclical changes that hormones bring. Get in tune with when you are at your highest energy (typically at ovulation) and when you need a slowdown (before menstruation). By leaning into your natural rhythm, you’ll be less frustrated when you do feel emotional. Find a regular self-care routine. This could include breathing exercises, meditation, journaling, yoga, time outside, prayer, art, or anything else that brings you joy. Not sure where to start? Kristen Milliron, LCSW, shares her tips for starting a journaling practice here.  You may never have a ‘stress-free’ life… but how you manage your stress makes a difference.  Also in the self-care realm: finding a way to connect with yourself (or your partner) is essential for hormone health. Oxytocin, the hormone of connection, is released during orgasm, breastfeeding, as well as massage, holding hands, and hugs. Sexual intimacy is not just important for trying to conceive, but also helps to regulate your menstrual cycle and improve moods. 4 – Sleep Get in bed. You likely need 7-8 hours of quality sleep to feel your best. Make this a habit by setting a bedtime alarm that says, “hey, time to get IN bed” in addition to your usual morning alarm. If you can establish a regular routine, your body will adjust.  Optimize your sleep environment. Turn off screens a few hours before bed, wear blue blocking glasses, sleep in a dark room, and perfect your evening routine. The better control you take over these manageable habits- the better quality sleep you will achieve. Ask for help. If you find yourself waking at regular intervals through the night, unable to fall asleep, dealing with negative thought patterns, or having physical symptoms preventing good sleep (night sweats, restless legs).. ask for help. A Mental Health Therapist, Functional Medicine Doctor, or Nutritionist can evaluate your symptoms and offer intervention. 5 – Environment A big part of Healthy Hormones lies in making an effort to decrease your toxic burden. We live in an increasingly toxic world and it seems to be closing in on us. Our personal care products, makeup, cleaning products, and food storage likely contain harmful chemicals that CAN be avoided. Do a deep dive of your environment by considering these questions: Do you buy organic food and/or avoid the Dirty Dozen? Do you use glass/stainless steel for food storage and avoid plastics? Do you drink filtered water? Do you buy pharmaceutical grade supplements? Do you use clean makeup and skincare products? We can best support detoxification in the liver by staying hydrated, pooping daily, and consuming adequate protein & fiber. ((Learn more about detox here)) Related: Dietary Fiber: Understanding Soluble vs Insoluble Fiber Changing Lifestyle Habits for Healthy Hormone Balance takes time. These habits are things to slowly adopt to get you more in tune with yourself. One day at a time. Free Managing Stress & Anxiety Cookbook: Want 20 recipes to manage stress & anxiety? Click here to get Kate’s Stress&Anxiety Cookbook that includes recipes that supply adequate magnesium, B6, iron, and fiber!  Want to work with a functional nutritionist to personalize your diet? Struggling with hormone imbalance, IBS, weight gain, mood changes? Let’s look at FOOD FIRST. Read more about Functional Nutrition at The Facility here. CLICK HERE to schedule a FREE 15-Minute Nutrition Consult with Kate to determine your best course of action!

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Moroccan Carrot Grain Salad Recipe

Moroccan Roasted Carrot + Grain Salad with Tahini-Orange Dressing

Moroccan Roasted Carrot and Grain Salad is a seasonal meal packed with flavor. The roasted vegetables, citrusy dressing, and crunchy chickpeas are married with warming spice to help balance yin/yang.  I’m learning a lot about eating patterns rooted in Chinese medicine. A big focus of Traditional Chinese Medicine (TCM) is protecting ‘Qi’, which can be thought of as internal energy. In our modern eating environment, we can easily tip this out of balance due to food availability and preferences.  We can go to the grocery store and get virtually any food at any time of the year. Instead, TCM teaches about eating seasonally. This means not only choosing foods which are in season, but considering the natural environment as well (weather).  A big component of that is eating more warming foods during the winter: roasted/steamed vegetables, spices, and hearty grains. By keeping the stomach and spleen closer to the optimal temperature of 100 degrees, you are better able to digest and absorb the nutrients. That is, you expend less energy in the assimilation process. Side note: Individual constitution is a big component of food choice. If you struggle with poor digestion, hormone imbalance, mood disorders, or other symptoms, I recommend working with a nutritionist or qualified TCM practitioner for a customized food protocol.  Related: Air-Fryer Crunchy Chickpeas If you’ve been around for a while, you know I LOVE a big hearty salad. I tend to use lots of cold, raw veggies in my epic salads. As I lean more into eating to protect my Qi, I’m finding I do a lot better with cooked foods.  To answer my cravings for a massive salad, I made this Vegan Moroccan Roasted Carrot + Grain Salad. The spices (chili, cumin, turmeric, and harissa) are themselves on the warm/hot spectrum. Adding roasted vegetables, a hearty grain, and gently cooked greens completes the meal to align with the seasonal pattern.  HOW TO MAKE MOROCCAN ROASTED CARROT + GRAIN SALAD: Make the seasoning blend. I used chili powder, turmeric, cumin, harissa, and sea salt for the perfect warming mix. You’ll use this to season the roasted vegetables, grain, and in the dressing for a bit of kick.   Make the dressing. For the easiest dressing, add all the ingredients to a blender and mix until creamy. I prefer olive oil, fresh squeezed orange juice, fresh garlic gloves, and tahini. However, you can substitute the garlic cloves for garlic powder and use a different citrus in place of orange. Roast the chickpeas. I make my crunchy roasted chickpeas ahead of time in the air-fryer. Get my recipe here. For this salad, I used the moroccan spice blend on my chickpeas. Roast the vegetables. I looove roasted carrots, but I also had some purple cauliflower on hand so I roasted that up as well. You can use any combination here: brussels sprouts or broccoli would also be great substitutions. Prepare the grain. If quinoa isn’t your thing, use buckwheat, rice, or farro. Cook the grain according to package instructions (or use your instant pot!), and season with extra moroccan spice after cooking. Dress it up and plate it beautifully. Don’t skip the aesthetic step! Food tastes better when it looks pleasing to the eye. I prefer to dress my greens ahead of time, and gently warm them on the stove. Then, add an extra drizzle of Orange-Tahini Dressing and a wedge of orange to complete the plate. Change things up: Use this salad as a basic template. It works with any vegetables you have on hand to roast, any green, and any grain. Other suitable toppings can be Roasted Nuts, Chopped Medjool Dates, or Raisins! My favorite canned chickpeas and spices are from Thrive Market. I can find organic, canned chickpeas and bulk spices at a great price. I always stock up in my Thrive Market boxes! Watch Me Build It: You May Also Like: Air Fryer Crunchy Roasted Chickpeas Vegan One-Pot Spinach and Lemon Pasta w/ Willa’s Oat Milk Shop This Article: DISCLAIMERS: The statements made on this website are not intended to diagnose, treat, cure, or prevent disease. You assume full responsibility for how you use this information. Always consult with your physician or other health professionals before making any diet or lifestyle changes. This post may contain affiliate links whereby if you purchase these products I receive a small percentage of the sale price. This allows me to keep the blog running and I thank you for allowing me to do that!

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Health Risks Blue Light Exposure

Understanding the Health Effects of Blue Light

Adapted from The Facility Denver, “Is Blue Light A Problem?” What is Blue Light? >> Visible light from the sun is made up of red, orange, yellow, green, and blue rays that combine to form ‘white light’. Of the colors, blue light is on the far end of the spectrum (380-500nm) and has the highest energy of the rays. Blue light scatters quite easily, which is why we see a blue sky on a cloudless day!  NOT ALL BAD: A proper amount of blue light (from the sun) is beneficial in that it improves our natural sleep cycle, helps balance our mood, and improves cognitive function. However, in our modern world, electronics and devices contribute significantly to our exposure to blue light. Screen time is a reality, as over 80% of Americans spend more than two hours a day on a device that emits blue light. This has only increased since 2019 with a shift towards working from home remotely. >>Overexposure is virtually inescapable. Mitigation is key.<< In high amounts, Blue Light negatively impacts health. Firstly, the low contrast of blue light emitted from screens can cause eye strain, dry, and irritated eyes. There is some evidence it contributes to macular degeneration. Screen usage has negative impacts on cognitive performance. However, the biggest risk of overexposure is a disruption to circadian rhythms. Blue light suppresses melatonin secretion, even as little as two minutes of exposure at nighttime is enough to drop melatonin by 50%. In a healthy population of 119 volunteers, full spectrum light exposure shortened melatonin duration by 90 minutes; suggesting impacts not only on sleep onset, but sleep duration. New studies showed that exposure to blue light after dark increases the risk of metabolic dysfunction, depression/anxiety, and cancer. Blue light exposure in the wrong amount will have a downstream effect SOMEWHERE. It may manifest as sleep disturbance, cognitive performance changes, mood changes, or metabolic dysfunction. Or all of the above. How Can you Reduce The Impact of Blue Light?   Minimize screen time, especially before bed. It’s a good practice to limit screen usage in the evening hours when the sun is down. Use Night Shift. On apple products, it’s very simple to set your screen to automatically dim with sunset. Use this for computers, phones, and tablets as an extra protection. Improve Your Routine. Make an effort to get full spectrum light in the mornings, and shut off lights in the evening with the sunset. Your circadian rhythm responds to subtle shifts and the more you settle into routine (with sleeping, eating, exercise, and mental activity), the more consistent your body will be. Wear Blue Blockers. Blue light blocking glasses specifically filter out blue wavelengths. They can be worn during daytime when working for extended time looking at screens. Darker, amber lenses are helpful at nighttime for protecting circadian rhythms and ensuring optimal sleep. Blue-Blocking Lenses For Everyone You can get blue blocking glasses whether you wear prescription lenses, readers, or non-adjusted lenses. Putting on a pair of blue light glasses is convenient at home, at work, or while traveling. This is an easy first step to optimizing your lighting environment without a complete overhaul. Our favorite blue light filtering glasses are BluBlox. They have high standards and make lenses that actually filter blue and green light (not just a coating on the lens). <<Get 15% off your order at BluBlox.Com with code Facility15>> What we want to make understood is this: Chronic blue light exposure can have lasting negative impacts on health, particularly affecting sleep quality and eye health. Negative effects can be mitigated by minimizing screen time, using blue light filters and glasses, and optimizing your routine. Step up your routine with BlueBlox and be proactive about your sleep. Sleeping is a non-negotiable in our Functional Medicine Practice, so you better believe we’ll spend time getting this in order. You May Also Like: Inflammation in Our Modern World A Functional Medicine Approach to Psoriasis Want to work with a functional nutritionist to personalize your diet? Struggling with hormone imbalance, IBS, weight gain, mood changes? Let’s look at FOOD FIRST. Read more about Functional Nutrition at The Facility here. CLICK HERE to schedule a FREE 15-Minute Nutrition Consult with Kate to determine your best course of action!

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Anti-Inflammatory Recipes on the Mind Diet

5 Anti-Inflammatory Recipes on the MIND Diet

Curious about eating according the MIND diet? Try these 5 Anti-Inflammatory Recipes that incorporate brain-boosting ingredients like berries, salmon, avocado, kimchi, and turmeric. When it comes to brain health, there are certain key nutrients to include in your diet. Anti-inflammatory nutrients like Omega-3 fatty acids, antioxidants, and fiber are essential to maintaining mental flexibility long into old age. Dr. Daniel G. Amen’s MIND diet is based on minimizing major risk factors that threaten brain health. Read more about the BRIGHTMINDS risk factors here. When it comes to inflammation, limiting inflammatory triggers can be as important as boosting anti-inflammatory nutrients. The first step is eliminating vegetable oils, dairy, gluten, and refined sugar. Instead focus on healthy fats from avocado oil or olive oil; plant-based milk; gluten-free grains; and natural sweeteners like stevia or monkfruit. Of course, the easiest way to maintain a healthy plan is to prepare food you are EXCITED about and look forward to. Try incorporating a few of these Anti-Inflammatory Recipes on the MIND diet to ignite that passion within. My Picks: 5 Anti-Inflammatory Recipes on the MIND Diet 1 – Orange Turmeric Overnight Oats by Dishing out Health Gluten-free whole grains like oats provide beneficial soluble and insoluble fiber. Increased whole-grain intake is linked to a reduced risk of cardiovascular disease, cancer, respiratory disease, diabetes, and infectious disease. When paired with orange, you are also getting a healthy dose of Vitamin C to support healthy circulation. Turmeric is a potent antioxidant-boosting spice. 2 – Blueberry Beet Chia Bowl by That Clean Life The antioxidants in berries are thought to benefit brain function by protecting the brain from oxidative stress. Berries reduce inflammation that would otherwise damage the body’s neurons, they are high in fiber which boosts digestive health, and a higher intake of flavonoids appears to reduce rates of cognitive decline in older adults. Chia seeds offer healthy fats and fiber! Bonus: Sprinkle on some pumpkin seeds for zinc, magnesium, and manganese. 3 – Spicy Salmon & Broccoli Quinoa Bowl by Wellness for the Win Simple is delicious! Make things really easy with a 30-minute meal of baked salmon, roasted broccoli, and quinoa. Salmon is a potent source of the omega-3 fatty acids EHA and DPA. Good quality fats are associated with a lower risk of developing dementia. Broccoli helps support liver health (detoxification); while Quinoa has more healthy fiber. 4 – Kimchi Scrambled Eggs – by The Spicy Heo Egg Yolks are an important source of choline and phosphotidylserine. These nutrients help ensure proper neurotransmission and axon development. Kimchi is a functional probiotic food that supports gut health. This is one of my favorite ways to start the day with a brain-boosting, anti-inflammatory meal on the MIND diet. 5- Sardine & Avocado Salad by That Clean Life Did you think you’d make it through this list without a sardine recipe?? Hah! Truly, sardines offer such high amounts of Omega-3 fatty acids per serving, that I couldn’t not include them on an anti-inflammatory recipe list <<Why I Love Sardines>>. You’ll get bonus points for leafy greens (spinach), cruciferous vegetables (radish), and monounsaturated fats (avocado). Don’t knock it til you’ve tried it! Complete MIND diet Meal Plan Want more? Download my Brain Health Meal Plan which has the following features: Healthy Fats Good quality fats are associated with a lower risk of developing dementia. This plan is rich in monounsaturated fat and polyunsaturated fat from olive oil, avocado, salmon, nuts, and seeds. It is lower in saturated fat, meats, and dairy products. Olive oil is the main source of fat and contains tocopherols, polyphenols, and a balanced linoleic/alpha-linolenic acid profile, which is beneficial for the immune system and inflammatory responses. Antioxidants The antioxidants in berries are thought to benefit brain function by protecting the brain from oxidative stress. Berries reduce inflammation that would otherwise damage the body’s neurons, they are high in fiber which boosts digestive health, and a higher intake of flavonoids appears to reduce rates of cognitive decline in older adults. Vitamin E is found in nuts, plant oils, seeds, and leafy greens, and is a very potent antioxidant associated strongly with brain health. The plan also includes vitamin C which has been found to help neurons cope with aging. Fiber This plan provides at least three servings of whole grains daily, green leafy vegetables, nuts, berries, and beans providing up to 45 grams of fiber per day. Increased whole-grain intake is linked to a reduced risk of cardiovascular disease, cancer, respiratory disease, diabetes, and infectious disease. Related: Dietary Fiber: Understanding Soluble vs Insoluble Fiber Free Anti-Inflammatory MIND DIET Meal Plan: Want a meal plan to help maintain Brain Health? Click here to get Kate’s Brain Health Meal Plan that includes recipes anti-inflammatory recipes on the MIND Diet that supply healthy fats, antioxidants, and fiber!  Want to work with a functional nutritionist to personalize your diet? Struggling with hormone imbalance, IBS, weight gain, mood changes? Let’s look at FOOD FIRST. Read more about Functional Nutrition at The Facility here. CLICK HERE to schedule a FREE 15-Minute Nutrition Consult with Kate to determine your best course of action!

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Clean Wine Thrive Market

What Is Clean Wine? It Matters For Your Health

Clean Wine is not just a fancy marketing term: it matters for your health. Did you know wine is not regulated by the Food and Drug Administration (FDA)? By that standard, wineries are under no obligation to share what goes into every bottle, making it hard to discern what’s “good” to drink. 60+ chemical materials can be legally added to wine, and are not required to be printed on the labels.  The most common additives in this class include copper sulfate (to enhance smell), Velcorin (a sterilizer), and added sugar.  Similar to what we’re seeing in the food industry, wine manufacturers are constantly adjusting formulas using chemicals to make a high-yield, low-cost wine without concern for health.  So, as you can imagine, calling for higher standards in wine also comes with a higher cost. For me, I’d much rather pay more for a product that I know is high-quality than take the health risk on a cheaper, unknown formula.   WHAT MAKES A CLEAN WINE:  A true ‘clean wine’ is farmed organically or biodynamically, and developed with minimal intervention in the winemaking process.  Organic/Biodynamic – Organic and biodynamic verified sustainable farming practices mean the grapes are grown without the use of pesticides or other chemicals. It also ensures a more sustainable long-term product since the environment, the soil, and the region can last for generations.  Minimal Additives – Sugars, sulfites, and flavorings are often added to mass produced wine to make up for unripe grapes or oxidation concerns. Clean wine does not use dimethyldicarbonate (DMCC) or polyvinylpyrrolidone (PVPP) two chemicals used to sterilize and color correct.  True Winemaking – Clean wine is made as close to a ‘true’ winemaking process as possible. This means minimal filtration, no oak chips or flavorings, and no flash pasteurization. Why Clean Wine? Just like with our food and nutrition, we need to be very cognizant of everything that goes into the products we consume. In today’s environment, more and more adulterated versions of food or beverages hit the market and inundate us with ‘toxins’ or unknown additives that put a burden on our innate detoxification system.  Clean wine is just that: wine the way it should be made. The flavors are more genuine, more aromatic, and more true. We need a call for more transparency in how what we’re eating or drinking is being made, where it’s coming from, and what’s inside of it.  Related: Clean Beauty: An Influencer’s Perspective THE BEST PRICES ON CLEAN WINE With Thrive Market’s Clean Wines, I can trust that I am getting those standards. They also do the work of vetting each farm, each bottle, and adjust their inventory based on ideal wines of the season.  At Thrive Market, you find high-quality, clean wine for less than $20 a bottle and that is GREAT. It gets delivered right to your doorstep without a subscription or minimum order requirement. If you’re new to Thrive Market, get 40% Off Your first order of grocery essentials, home products, and clean wine. >>GET YOUR DISCOUNT<<  Want to work with a functional nutritionist to personalize your diet? Struggling with hormone imbalance, IBS, weight gain, mood changes? Let’s look at FOOD FIRST. Read more about Functional Nutrition at The Facility here. CLICK HERE to schedule a FREE 15-Minute Nutrition Consult with Kate to determine your best course of action! ICYMI: NEW! Recipe Packs

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Eat Mindfully to Improve Digestion

Simple Habits to Improve Digestion Naturally

Do you struggle with poor digestion? That can show up as bloating, gas, or pain after meals. When things aren’t moving like they should (#poopproblems), we’re often quick to jump to medications or supplements to promote a bowel movement. However, there are simple habits you can put in place to improve digestion naturally and prevent the slowdown in the first place!  First, Let’s Take a Look at Digestion  Digestion starts before you take a bite of food. Your senses (like smell & sight) tell your brain to start to release chemicals in a downstream cascade that prepares your stomach for breaking down and absorbing food. One hormone, ghrelin is responsible for making us feel hungry. When it is activated, we also begin making more stomach acid and releasing more digestive enzymes from the pancreas.  As soon as food hits your tongue, you begin digesting it with salivary enzymes. These enzymes are primarily responsible for breaking down fats and carbohydrates in your meal. Have you ever chewed a piece of bread beyond recognition and noticed it starts to taste very sweet? .. That’s because the amylase is at work breaking polysaccharides down into di- and monosaccharides, like glucose!  When food reaches the stomach, we rely on stomach acid and enzymes to further chop it up into tiny particles that we can absorb in our small intestine. If your stomach is not acidic enough, you are prone to more food-borne illnesses and you likely won’t assimilate b-vitamins as well. If your pancreas doesn’t release enough enzymes, you may have trouble breaking down proteins. If these peptides make their way to your small intestine, you end up with gas, bloating, or other digestive distress.  Shew-wee! There’s a lot going on in our body underneath our awareness SO, What are some things we can do to ACTIVELY improve digestion naturally? 1- Take Part In Food Preparation OK, so if digestion starts happening chemically before we even eat, doesn’t it make sense this should be an active part of the meal? Take time to smell the food as it is cooking, aesthetically plate your colorful veggies, and mindfully participate in the prep. If you’re on the run, or grabbing takeout, even just a few moments of pause before digging in can be beneficial. Say a note of gratitude, take in the aroma, and appreciate the beauty of the meal before you.  2- Distraction Free Eating One of the worst things you can do for your digestive health is try to accomplish other tasks while eating. Turn the TV OFF, put the phone down, and schedule a work break to eat. As I mentioned, your BRAIN is involved in the digestive process; so don’t hinder its role! When you’re not distracted while eating, you also tend to better connect with your hunger and fullness cues.  3 – Avoid Liquids at Meal Time You know that old “weight loss hack” to guzzle a glass of water before your meal to make you feel full?: Don’t Do This! When you drink water close to meal time, you dilute your stomach contents. Therefore, you have less potent stomach acid and enzymes (remember how important those are?!). If you’re consuming liquids while you’re eating, you also tend to poorly chew your food and reach for the liquid to ‘wash it down’. Try to consume your water and other liquids at least 30 minutes before or after meals.  4 – Chew Your Food The simplest ‘hack’ for better digestion is really just to do a better job of chewing your food. Have you ever counted your chews? Most people chew less than 7 times before swallowing. Aim for closer to 30! It feels strange and a little silly at first, so practice at home (while mindfully eating). Putting your fork down between bites is another cue to help you spend more time on each bite rather than rushing through your meal.  Related: Dietary Fiber: Understanding Soluble vs Insoluble Fiber How to Improve Digestion with Digestive Enzymes, Probiotics, and Other Supplements If you’ve got the above habits in place, and still need a little help with digestion, there are certain supplements that can help. Most are tailored to a specific need (re: Enzymes for certain proteins; Probiotics for diarrhea vs constipation; etc). If you need help figuring out the best supplement plan for you, schedule a consult with me.  1- Digestive Enzymes There are a number of different types of digestive enzymes. A general enzyme contains Amylase, Lipase, and Proteases to break down fats, carbohydrates, and proteins in your food. These are the same enzymes that your pancreas releases, they just give you an extra dose. Always take these WITH meals so they have food to act on. Some enzyme formulas also contain HCL or Betaine. These compounds make your stomach more acidic and can be very helpful for individuals who have chronically low stomach acid. There are various reasons for this including H.Pylori, Chronic PPI use, and autoimmune conditions. 2 – Specific Enzymes For those who are intolerant or sensitive to certain foods, you can take specific enzymes to breakdown those foods. The classic example is Lactase for those with Lactose Intolerance. (In fact, most “lactose free” products simply have the enzyme added). You can also take Gluten Enzymes for gluten sensitivity or Casein Enzymes for milk protein allergies.  3 – Probiotics Probiotics are strain specific. Meaning, each strain is helpful for different concerns. Taking a Lactobacillus Species can improve tolerance to dairy. Taking Sacchromyces Boulardii can be very helpful for diarrhea. L.Reuteri is a fantastic strain for improving overall gut health by changing the microbiome.  4 – Gut Soothing Supplements For acute gas, bloating, or stomach pain you can take herbal remedies to help calm and soothe the intestinal lining. Slippery Elm, Aloe Vera, and Marshmallow Root are all carminative herbs that improve gastrointestinal symptoms. If gut issues become chronic, you likely need a Gut Healing Protocol to correct underlying dysfunction. However, these supplements can also be used on

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